Paradise Restaurant

Cavatelli

With tomato sauce

Gnocchi

With meat sauce

Gnocchi

With cream sauce

Gnocchi

In a rose sauce

Ravioli

With meat sauce

Manicotti

With ricotta cheese (a little sweet)

Pasta

With spicy italian sausage

Penne

With meat sauce

Tortellini

With meat sauce

Pasta

With cream sauce

Spaghetti

With tomato sauce

Spaghetti

With meat sauce

Spaghetti

With meatballs

Spaghetti

With garlic oil and hot peppers

Each Additional Topping

Basic Sauce and Cheese

One Topping

Vincenzo

Salami, pepperoni, mushrooms, onions, green peppers, sausage, bacon and cheese

Toscana

Chicken, spinach, roasted red peppers, red onion and cheese

Paradise

Salami, mushrooms, onions, bacon, beef and cheese

Super

Salami, pepperoni, ham, tomatoes, mushrooms, green peppers and cheese

Vegetable

Mushrooms, onions, tomatoes, green peppers, green olives and cheese

All Meat

Pepperoni, salami, ham, beef, sausage and cheese

Spicy Garden

Feta, black olives, onions, hot banana peppers, tomatoes and cheese

Napoletana

Black olives, capers, anchovies, oregano and cheese

Combination

Pepperoni, mushrooms, green peppers and cheese

Veal or Chicken Milanese

Breaded cutlet

Veal or Chicken Parmigiana

Breaded and baked in tomato sauce and topped with mozzarella cheese

Veal Bocconcini

Stuffed with italian salami, peppers, and cheese, baked in tomato sauce and topped with cheese

Chicken Toscana

Breaded chicken breast topped with bruschetta

BBQ Back Ribs

A little spicy

Above Dinners Served with Either Italian Salad or Pasta with Tomato Sauce

Eggplant Parmigiana

With pasta in tomato sauce or italian salad

Hot Italian Sausage

With tomato sauce

Fettuccine Alla Marinara

Shrimp, scallops and pollock in a rose sauce

Fettuccine Pescatore

Shrimp, scallops and pollock in a white sauce

Fettuccine Cremenese

Cream sauce with shrimp and mushrooms

Bruschette

Bruschette with Shrimp

Garlic Cheese Toast

Garlic Toast

Pane Fritto

With marinara sauce

Homemade Soup

Chicken Fingers

And italian salad or fries - $16.00
Honey dil (4oz) - $2.00

Meatballs with Mozza Cheese

Marinara sauce

Fried Calamari

Sausage Bits

Hot & Spicy BBQ Chicken Wings

Butterfly Shrimp

Italian Breadsticks

French Fries

Paradise Salad

Mediterranean (Seafood Salad)

Italian Salad

Caesar Salad

Add breaded chicken fillets or seafood - $3.00

Cheese Salad

Feta Salad

Tossed Salad

Choice of dressing: thousand island or ranch

Spaghetti

With 2 meatballs

Chicken Fingers & Fries

Penne

With tomato sauce

Penne

With meat sauce

Fettuccine

With cream sauce

Paradise

Meatball Parmigiana

Ham, Tomato, Cheese

Surf and Turf

3 chicken fingers, 5 butterfly shrimp, italian salad

20 Meat Cannelloni

10 Manicotti

With ricotta

Fettuccine in Cream Sauce

With chicken & mushrooms

Pasta Al Forno

Gnocchi Meat Sauce

Tortellini

With tomato sauce

Italian Salad

Feta/Caesar/Cheese Salad

Paradise Salad

Pasta

With tomato sauce

Pasta

With meat sauce

Veal or Chicken Parmigiana

With choice of gluten free pasta in tomato sauce or caesar salad

10" Pizza

Single topping
Additional topping - $1.50

Chocolate Cake

Cheese Cake

Sugar Sticks

Soft Drinks

Coffee, Tea

Ice Tea

Herbal Tea

Hot Chocolate

Cappuccino

Milk

Espresso

Cafe Latte

Brisa Cabernet Sauvignon (Chile)

Blackberry, plum, and black cherry taste with a hint of vanilla

Primitivo (Italy)

Spicy aromas and rich body, tastes of plum and wild blackberries

Trapiche Malbec (Argentina)

Pleasant aroma of plums and cherries

Black Shiraz (Australia)

Fruit flavoured blueberry and mocha notes. Ripe tannins and great structure

N. O. Negroamaro (Italy)

Black, bitter and intense

Apothic Red (U.S.A.)

A masterful blend of zinfandel, merlot, syrah, and cabernet creates layers of dark red fruit with hints of vanilla and mocha

Valpolicella Folonari (Italy)

Cherry and spice aromas with a light body

Chianti Ruffino (Italy)

Fragrant and inviting, ruby red in colour, a fresh fruity bouquet with a long finish

Benedetti Ripasso (Italy)

Intense ruby red, full-bodied and complex, with a ripe cherry and spice fragrance. Excellent aromatic balance

Ruffino Riserva Ducale (Italy)

Fresh fruits are accompanied by steady yet gentle tannins with a persistent and pleasant finish

Benedetti Amarone (Italy)

Robust and vigorous but at the same time elegant. Aftertaste of ripe cherries and ripened fruit

Albe Barolo (Italy)

This wine has a soft, well-balanced taste with ripe tannins, refreshing acidity and a long finish that lingers

Masi Amarone (Italy)

Deep dark ruby red with a strong bouquet of baked fruit, plums and cherries accompanied with attractive hints of coffee and cocoa

4 Vigne Barolo (Italy)

Red brilliant garnet, plum wild blueberry, cinnamon and licorice flavours

Brisa Sauvignon Blanc (Chile)

Tropical fruit aromas with a touch of citrus

Tisdale Chardonnay (U.S.A.)

Delightful flavours of pineapple and citrus

Soave (Italy)

Fresh, crispy with aromas of lemon and citrus fruits with a delightful finish

Bree Riesling (Germany)

This wine offers aromas of crisp apple, passion fruit and lime with sweet fruity flavours of pears, peaches and nectarine

Apothic White (U.S.A.)

A delicious blend of grapes with vibrant flavours of peach and apricot

Kim Crawford Sauvignon Blanc (New Zealand)

Intense aromas of tropical fruit with zesty flavours of passionfruit and citrus

Santa Margherita Pinot Grigio (Italy)

Straw yellow in colour with an intense aroma and dry taste of golden delicious apples

Santa Margherita Prosecco (Italy)

Delicate and fresh aromas of peach and apples with bubbles