INSALATA CESARE
Romaine, kale, prosciutto, fried caper, Parmigiano, handmade dressing & grilled lemon
INSALATA DI SPINACI
Spinach with goat cheese, candied pecans, pickled apricots, dried cherries & preserved lemon vinaigrette
CAPRESE
Vine-ripened tomato, fresh mozzarella, basil, aged balsamic & extra virgin olive oil
CALAMARI ARRABBIATA
Flash fried, arrabbiata sauce, basil & cherry tomato
ZUPPA DI PESCE
Mix of local seafood, saffron broth, San Marzano tomato sauce, fennel, garlic, chilli & grissini
RAVIOLI
Handmade pasta, house made ricotta, lemon, speck, pine nut & arugula
FETTUCCINE NOCCIOLINE
Handmade fettuccine almond, walnut, pistachio, garlic, basil & extra virgin olive oil
SPAGHETTI N DI S
Bronze-dyed cut pasta, shrimp, scallop, mussel, tomato, garlic, chilli, parsley & extra virgin olive oil
TORTIGLIONI
Braised chicken, house cured pancetta, peas, mushroom, chicken broth, pecorino, pistachio & rosemary
SPAGHETTI CARBONARA
Bronze-dyed cut spaghetti, house cured guanciale, garlic, Parmigiano & cracked black pepper
LASAGNA
Handmade lasagna sheets, short-rib ragu, béchamel, handmade ricotta, fior di latte, basil & Parmigiano
San Marzano Tomatoes
IL TRULLO
Fennel sausage (handmade), genoa salami, mozzarella, chilli, rosemary & lavender honey
MARGHERITA CLASSICA
San Marzano sauce, fresh mozzarella, oregano & basil
POLLO
Braised chicken, smoked mozzarella, caramelized onion, aged balsamic & fresh parsley
PROSCIUTTO
Mozzarella, arugula, extra virgin olive oil & shaved Parmigiano
FUNGHI
Truffle garlic cream, mozzarella, mushroom, cured egg yolk & sage
BLT
Basil, Eastern Shore lobster, vine ripened tomato, béchamel & mozzarella
VEGETARIANA
Market inspired. Extra virgin olive oil, mozzarella & seasonal vegetables
PIZZA ALLA GIUSEPPE
Mozzarella, zucchini, cherry tomato & ham
All paninis served with green seasonal salad
Substitute house salad with Caesar salad
SALUMI
Prosciutto, Genoa, mortadella, provolone, caramelized onion & Dijon
POLLO
Chicken breast, vine ripened tomato, mozzarella, crisp pancetta & pesto
VEGETARIANA
Grilled zucchini, egg plant, black olive, house made ricotta & aged balsamic
Drinks
CAFFE SPECIALI, CAFEE, DIGESTIVI, VINI LIQUOROSI, WHISKEY
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We had a brunch here on a Sunday and it was fabulous. Especially liked the polenta sticks with homemade ketchup. Eggs Benedict was great too!
Took 35 min. To get a glass of wine , felt they were understaffed and not much attention given to service . She mentioned twice bread would be coming but still baking in the oven... really ? Our meals arrived before bread and funny enough the bread was stone cold ! Both of us ordered The feature meal ( halibut ) presentation was lovely but again the veg mixture was cold , fish and potato hot .server never returned to ask how our meal was or would we like another drink. No concern when explained
Good food but very disappointing service! We went for an anniversary supper with 2 friends and felt like we were an inconvenience to the staff. Food was good though the steak was too over done and no one seemed to concerned. We used to work in restaurants and know what's unavoidable and what's our of servers control, and really felt like servers didn't care
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