Served with white or whole wheat toast, home fries & Chefs fruit garnish. Add Rye or Multi Grain toast for only $ .35 cents. Add Gluten Free Toast for $1.50
ZIO ROCCOS FAVORITE
Two fresh egg (any style), two slices of french toast, two succulent pieces of Canadian bacon, and one
farmers sausage.
LIMONCELLO BREAKFAST
Two fresh eggs (any style), three pieces of sizzling bacon, and one farmers sausage.
BACON & TWO FRESH EGG (ANY STYLE)
Two fresh eggs (any style), four pieces of sizzling bacon
SAUSAGE OR HAM OR CANADIAN BACON & TWO FRESH EGG (ANY STYLE)
Two fresh eggs (any style), with two sausages OR two pieces of ham OR two pieces of peppered
Canadian bacon
STEAK & EGGS
Two fresh eggs (any style) with a 6oz AAA Sirloin Steak grilled to your liking and
served with tomato slices.
SMOKED SALMON & EGGS
Two fresh eggs (any style) served with smoked salmon topped with capers,
onions and tomato slices.
Served with white or whole wheat toast, home fries & Chefs fruit garnish.
Add Rye or Multi Grain toast for only $ .35 cents. Add Gluten Free Toast for $1.50
EGGS SOLO
Two fresh eggs (any style).
BACON & ONE FRESH EGG (ANY STYLE)
SAUSAGE OR HAM OR CANADIAN BACON ONE FRESH EGG (ANY STYLE)
Served with home fries & Chefs fruit garnish.
CLASSIC BENEDICT
Two fresh poached eggs served on an English muffin, with a choice Ham OR Bacon OR peppered
Canadian bacon and smothered with our classic hollandaise sauce.
SMOKED SALMON BENEDICT
Two fresh poached eggs served on an English muffin, with Smoked Salmon and topped with our classic
hollandaise sauce.
EGGS FLORINTINE 11.95
Two fresh poached eggs served on an English muffin, with sautéed spinach and topped with our classic
hollandaise sauce.
CRAB CAKES EGGS BENNY
Two fresh poached eggs served on two house made crab cakes and topped with our classic hollandaise
sauce.
Served on white or whole wheat toast with home fries & Chefs fresh fruit garnish.
Add Rye or Multi-Grain toast for $ .35 cents. Add Gluten Free toast for $1.50
Add cheddar cheese to any sandwich for $2.95
EGG SANDWICH:
EGG SANDWICH: Two fresh eggs to your liking.
BACON & EGG SANDWICH:
Two fresh eggs over medium with sizzling bacon, cheddar cheese, fresh romaine lettuce and ripe tomato
CLASSIC B.L.T.:
A breakfast classic with sizzling bacon, fresh lettuce and ripe tomato.
CANADIAN B.L.T.
The same breakfast classic but served with succulent Canadian Bacon
WESTERN SANDWICH:
A traditional breakfast sandwich made with fresh green peppers, onions and juicy ham
BREAKFAST WRAP
Two eggs, bacon, cheddar cheese, lettuce, tomato and mayo wrapped in a flour tortilla.
BREAKFAST QUESEDILLA
Two eggs scrambled, bacon, onions, green peppers and cheddarcheese in a flour tortilla
All Served with butter, syrup & Chefs fresh fruit garnish.
PANCAKES
Three fluffy Pancakes.
PANCAKES WITH FOUR SLICES OF BACON
Three fluffy Pancakes with two sausages OR two pieces of ham OR two pieces of peppered Canadian
bacon
FRENCH TOAST
Three slices of Egg Bread French Toast, topped with Icing sugar.
FRENCH TOAST WITH BACON 9.95
Three slices of Egg Bread French Toast, topped with Icing sugar with four slices of bacon.
FRENCH TOAST WITH SAUSAGE OR HAM OR CANADIAN BACON
Three slices of Egg Bread French Toast, topped with Icing sugar with two sausages OR two pieces of ham OR two pieces of peppered Canadian bacon
Fruit Toppings
Ask your server for our selection of fruit.
All our Fantastic Frittata are made with three fresh egg and served
with white or whole wheat toast, home fries & Chefs fruit garnish.
Add Rye or Multi Grain toast for only $ .35 cents. Gluten Free Toast for $1.50
PLAIN FRITTATA
Three fresh eggs, our fluffy Frittata
CHEESE FRITTATA
A fantastic omelet made with fresh cheddar & mozzarella cheese.
WESTERN FRITTATA
A traditional omelet made with green peppers, onions & juicy ham.
THE GREEK FRITTATA
A delicious blend of zesty feta, spinach & black olives.
THE MEDITERRANEAN FRITTATA
A tasty combination of green peppers, sun dried tomatoes, green and black olives.
THE ITALIAN FRITTATA
A heavenly union of mild Italian sausage, bacon, roasted red peppers and mozzarella cheese.
THE VEGETARIAN FRITTATA
Complete with no meat! Tomato, mushrooms, roasted red peppers, green peppers, onions, mozzarella cheese and a touch of garlic.
THE SIANO FRITTATA
A tasty combination of Portobello mushroom, sausage with a hint of lemon and fresh dill.
THE ANTIPASTO FRITTATA
A delicious combination of prosciutto, cherry tomato, goat cheese and roasted red peppers.
FABULOUS
Green peppers, onions, anchovies, tomato slices, red onions, green olives, black olives, capers, hot banana peppers, spinach, zucchini, pineapple.
GOURMET
Sun-dried tomatoes, kalamata olives, roasted red peppers, artichokes, chicken breast, soppressata,pepperoni, mild Italian sausage, ham, bacon, portobello mushrooms, cheddar cheese, mozzarella cheese.
DELUXE
Prosciutto, pancetta bacon, baby shrimp, meatballs, calamari, smoked salmon, feta cheese, goat cheese, bocconcini cheese, balsamic reduction.
FRESH FRUIT PLATE
Chefs choice of fresh cut fruit
ONE EGG (ANY STYLE)
HOME FRIES
FIVE TOMATO SLICES
ENGLISH MUFFIN
RYE TOAST
MULTI-GRAIN TOAST
GLUTEN FREE TOAST
WHITE OR WHOLE WHEAT TOAST
FOUR SLICES OF BACON
TWO FARMERS SAUSAGES
TWO SLICES OF HAM
TWO SLICES OF CANADIAN BACON
SMOKED SALMON
OVEN ROASTED POTATOES
Our Soups are made fresh daily
MINESTRONE
An Italian classic, filled with vegetables and pasta in a zesty tomato broth.
STRACCIATELLA
Traditional egg drop soup, chicken broth with a touch of parmesan cheese.
BRUSCHETTA
Diced tomato, red onion, garlic and spices. Served with 8 slices of toasted focaccia bread
GARLIC BREAD WITH HERBS
Focaccia bread topped with garlic butter and herbsADD TO BRUSCHETTA OR GARLIC BREAD:
PANE, OLIVE & TARALLI (Bread Service)
Bread, assorted olives, taralli. Served with olive oil & balsamic vinegar.
ANTIPASTO RUSTICO FOR ONE
ANTIPASTO RUSTICO FOR TWO
Marinated mushrooms, roasted red peppers, shaved Italian meats, bocconcini, provolone cheese,
assorted olives and cherry tomato. Served with fresh baked bread.
CALAMARI FRITTI FOR ONE
CALAMARI FRITTI FOR TWO
Fresh tender calamari coated in our own seasoning, deep fried and
served with our homemade spicy chipotle mayo for dipping.
SALMONE AFFUMICATO
Smoked salmon served over seasonal greens with capers and red onions.
Served with fresh baked bread.
CRAB CAKES
Two large lightly breaded crab cakes deep fried.
Served with our homemade spicy chipotle mayo.
CLASSIC CAESAR SALAD
Crisp romaine lettuce tossed in our creamy
garlic dressing with bacon and housemade croutons.
NSALATA DI CASA
Baby mixed greens, tomato, cucumber and red onions rings topped with our housemade
balsamic vinaigrette.
INSALATA GRECA
Tomato, cucumbers and onions. Served on a bed of fresh crisp romaine lettuce topped
with feta cheese and kalamata olives, drizzled with our housemade red wine vinaigrette.
INSALATA CAPRESE
Fresh tomato, bocconcini cheese, drizzled with a balsamic reduction and basil oil.
WARM GOATS CHEESE SALAD
Baby mixed greens with warm broiled goats cheese, grilled vegetables and drizzled withbalsamic vinaigrette.
INSALATA GORGONZOLA
Baby spinach with mushrooms, walnuts, dried cranberries topped with gorgonzola cheese
with a red wine vinaigrette.
WARM FUNGHI / MUSHROOM SALAD
Portobello mushroom and roasted red peppers sautéed with our housemade balsamic
vinaigrette. Served over a bed of mixed greens topped with crispy tortilla
All Sandwiches come with choice of side fries, house salad or soup.
Upgrade to a side Caesar or Greek Salad for an extra 1.95
TUSCAN SANDWICH
Proscuitto, tomato and warm goat cheese on a oven toasted ciabatta bun garnished with fresh greens.
MEATBALL SANDWICH
Our housemade meatballs with sautéed onions and green peppers smothered in our tomato basil sauce then topped with mozzarella cheese served on a toasted ciabatta bun.
VITELLO MILANESE
Breaded veal topped with red onions, tomato sauce and mozzarella cheese. Served on a oven toasted ciabatta bun.
CHICKEN PARMESAN
Tender chicken lightly breaded and fried, topped with mozzarella,a rich tomato basil sauce and roasted red peppers on a ciabatta bun.
GRILLED CHICKEN CIABATTA
Tender chicken, crisp bacon strips, cucumber, tomato and basilmayonnaise, served on a oven toasted fresh ciabatta bun.
GRILLED MEDITERRANEAN VEGETABLE CIABATTA
Roasted red peppers, grilled zucchini, artichoke hearts, red onion rings, sun-dried tomato and goatcheese served on a oven toasted fresh ciabatta bun or in a flour tortilla.
PORTOBELLO MUSHROOM WRAP
Portobello mushrooms, roasted red peppers and goat cheese with baby spinach in a flour tortilla.
NONNOS PANINO
Soppressata , provolone cheese, caramelized onions, roasted red peppers topped with a balsamic
reduction on a toasted baguette
Individual Thin Crust 10 pizzas prepared to your liking
Gluten-Free crust add 3.00
AUTHENTIC MARGHERITA
Tomato sauce, mozzarella fior di latte cheese, and fresh basil.
CANADESE
Fresh tomato sauce, mozzarella, pepperoni, mushrooms and green peppers
BENEVENTO
Basil pesto, baby shrimp, bruschetta mix, mozzarella and feta cheese.
MARCO POLO
Basil pesto, grilled chicken, mozzarella, goat cheese and sun-dried tomatoes.
TUSCAN VEGETABLE
Pesto, mozzarella, zucchini, roasted red peppers, artichoke hearts, black olives and feta cheese.
POLLO DIABLO
Fresh tomato sauce, diced grilled chicken breast, sliced tomato, red onions, hot banana peppers, mozzarella and cheddar cheese.
NAPOLI
Pesto base, mozzarella cheese, chicken, caramelized onions, broccoli, roasted red peppers, drizzled with balsamic reduction.
CREATE YOUR OWN MASTERPIECE
FABULOUS TOPPINGS
Green peppers, onions, anchovies, tomato slices, red onions, green olives, black olives, capers, hot
banana peppers, spinach, zucchini, pineapple, potato.
GOURMET TOPPINGS
Sun-dried tomatoes, kalamata olives, roasted red peppers, artichokes, chicken breast, soppressata,
pepperoni, mild Italian sausage, ham, bacon, portobello mushrooms, cheddar cheese, mozzarella cheese.
DELUXE TOPPINGS
Prosciutto, pancetta bacon, baby shrimp, meatballs, calamari, smoked salmon, feta cheese, goat cheese,
bocconcini cheese, balsamic reduction.
DIPPING SAUCES
Tomato Basil sauce, Arrabbiata sauce, Alfredo, Pesto, Bolognese, Rose, Caesar dressing, Mayo
All our famous and delicious pasta dishes include
toasted focaccia garlic bread.
All Pasta dishes are available with Rice Pasta (Gluten-Free) for an extra $2.00.
Expect for those Pasta dishes Indicated by (**).
FETTUCCINE ALFREDO CON POLLO
Fettuccine tossed in a creamy parmesan cheese and roasted garlic sauce
with roasted chicken and cherry tomato.
LINGUINE LIMONCELLO
Lemon zest, garlic, olive oil and fresh herbs
Toss in sautéed garlic shrimp OR smoked salmon
SPAGHETTI PRIMAVERA
a Freshly sautéed vegetables in light olive oil and tomato sauce
LINGUINE FRUTTI DI MARE
A mixture of shrimp, scallops, clams and fresh mussels sautéed in our tomato sauce.
GNOCCHI (Tomato, Rose, Alfredo, Pesto) **
Traditional potato dumplings served with your choice of fresh sauce.
PENNE ARRABBIATA
Penne tossed in a spicy tomato sauce with kalamata olives.
Toss in slices of grilled Italian sausage
PENNE ALLA VODKA
Penne in a vodka rose sauce.
Toss in sautéed garlic shrimp OR smoked salmon
SPAGHETTI CARBONARA
Spaghetti tossed in a alfredo sauce with pancetta bacon.
Toss in julienne grilled chicken breast
Toss in sautéed garlic shrimp
LINGUINE CON VONGOLE
Linguine with baby clams and roasted garlic tossed in a parsley white
wine sauce OR a tomato basil sauce.
PENNE BELLA
Penne with sautéed mushrooms, pancetta and caramelized onions in a rose sauce.
CANNELLONI **
Hand rolled cannelloni stuffed with spinach and ricotta cheese topped with tomato basil sauce
and mozzarella cheese.
FETTUCCINE & SHRIMP DIAVOLO
Sautéed baby shrimp, mushrooms, green onions,
sundried tomato in a spicy tomato sauce.
DRINKS
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