CHICKEN TENDERS
Served with fresh hand cut fries and plum dipping sauce.
OPOTATO SKINS
Stuffed with melted marble cheese, chipotle BBQ sauce, bacon bits and scallions. Served with sour cream.
HIJOLE ONION RINGS
Crispy onion rings served with a side of chipotle aioli.
VEGETABLE QUESADILLAS
Flour tortilla filled with sauté bell peppers, onions, mushrooms, 3 cheese mix and Mexican condiments. Topped with shredded lettuce and salsa with sour cream and jalapenos on the side. Topped with shredded lettuce and salsa with sour cream and jalapeños on the side.
BRUSCHETTA TEXANA
Tostados Artisan topped with fresh pico de gallo and parmesan cheese.
GARLIC CHEESE BREAD
Toasted Artisan garlic bread topped with melted marble cheese.
THE ARMS WINGS
Served mild, medium, hot, suicide, honey garlic, chipotle, hot & honey, cantonese or Texas gold. Price shown for 1 pound. 2 pound and party size available.
GALWAY CHEESE NACHOS
Topped with pico de gallo, bell peppers, shredded lettuce, melted Monterey Jack and cheddar cheese. Served with salsa, sour cream and jalapeño peppers.
IRISH NACHOS
Crisp crossed potatoes topped with bacon, onions, bell peppers, shredded lettuce and melted Monterey Jack and cheddar cheese. Served with salsa, sour cream and jalapenos.
THE CHICKEN COMBO BASKET
1lb. of chicken wings and four chicken tenders. Served with fresh hand cut fries, plum dipping sauce and blue cheese dip.
SMOKED SALMON & BEER CHEESE PLATTER
Norwegian smoked salmon on soda bread with an enhanced cream cheese and lager beer spread, topped with Bermuda onions, capers and lemon wedges, served over organic mix greens and homemade coleslaw.
GRILLED GARLIC SHRIMP SKEWER
Grilled tiger shrimps on skewer marinated in garlic olive oil served with fresh roasted vegetables and artichoke hearts in citrus white wine dressing.
DAILY SOUP
Please ask your server.
POTATO & LEEK SOUP
Accompanied with our home made soda bread.
HOUSE CHEF SALAD
A mix of fresh vegetables on organic mix greens. Your choice of dressing.
CAESAR SALAD
Our traditional Caesar dressing embraced in romaine leaf lettuce topped with homemade bacon bits, queso parmesano, garlic croutons and lemon wedge.
SMOKED SALMON SALAD
Norwegian smoked salmon served on a bed of organic greens, Bermuda onions, julienne carrots, bell peppers, artichoke hearts and cracked lemon peppers, your choice of dressing.
GALWAY CHICKEN COBB SALAD
Grilled boneless chicken breast served on a bed of crisp romaine and mix greens topped with smoked bacon, black olives, tomatoes, eggs and mix cheese, your choice of dressing.
All sandwiches and burgers are served with a choice of fresh hand cut fries or salad. With onion rings, soup or Caesar salad add $2.95, with poutine add $3.95
Toppings
OCLUB HOUSE
Marinated grilled chicken breast, peameal bacon, old cheddar cheese, fresh tomato and crisp lettuce, your choice of white or brown bread.
PRIME ROAST BEEF SANDWICH
Thinly sliced prime roast beef cooked in its own juices topped with caramelized onions served on a French stick and a side of beef au jus and horseradish.
THE GALWAY ARMS PBLT SANDWICH
Slices of peameal bacon, crisp lettuce and fresh tomato with chipotle aioli, served on your choice of bread.
LOUISIANA CHICKEN WRAP
Marinated grilled chicken breast in Cajun spices with mix greens, caramelized onions, bell peppers, apples, chipotle mayo, cheddar and monterrey jack cheese, all wrapped in flour tortilla.
SANTA FE CHICKEN WRAP
Grilled chicken, smoked bacon, 3 cheese, crisp leaf lettuce, tomatoes and our home made black bean and corn salsa in a southern ranch dressing all wrapped in sun-dried tomato flour tortilla.
BUFFALO STYLE CHICKEN SANDWICH
A dusted Cajun-flour chicken breast deep fried then tossed in our own buffalo sauce served on a bun with ranch peppercorn sauce, lettuce, cucumbers, red onions and fresh tomatoes.
CHIPOTLE TURKEY WRAP
Roasted turkey breast marinated in mild chipotle white wine and sage fusion with caramel sundried cranberries, guacamole, roasted vegetables, mix greens all wrapped in Sundried tomato tortilla.
SALMON & SHRIMP SANDWICH
Flavoured smoked salmon, grilled tiger shrimps marinated in garlic oil, cracked black pepper, fresh lime wheels, Bermuda onions, Marie-Rose cream cheese and lettuce served on toasted Artisan bread.
ROASTED VEGETABLES WRAP
A selection of fresh Roasted Vegetables, leaf lettuce, Marie-Rose cream cheese drizzled with balsamic dressing all wrapped in spinach flour tortilla.
All sandwiches and burgers are served with a choice of fresh hand cut fries or salad. With onion rings, soup or Caesar salad add $2.95, with poutine add $3.9
NO BLARNEY BURGER
8oz. home made Certified Angus Beef burger garnished with crisp leaf lettuce, tomato, onions and dill pickle.
CU CHULAINN BURGER
Our hefty 8oz. home made Certified Angus Beef burger topped with peameal bacon, mushrooms, onion straws and old Canadian cheddar cheese garnished with crisp leaf lettuce, tomato, onions and dill pickle.
VEGGIE BURGER
For all vegetable lovers, the exquisite soya patty grilled to perfection served on a bed of roasted vegetables on a bun garnished with crisp leaf lettuce, tomato, onions and dill pickle.
IRISH BREAKFAST ROLLS
A perfect breakfast hot sandwich with 2 fried or scrambled eggs, 2 Irish sausages, and 2 slices of peameal bacon on a bun. A wonderful combination of taste and flavours for a late lunch or quick snack at night.
IRISH STEW
Alberta tender stewing beef and lamb braised in a Guinness herbed fusion with root vegetables served with our home made soda bread, your choice of mashed potatoes, fresh hand cut fries or salad.
SHEPHERDS PIE
Slow cooked lean ground beef in lager beer with mushy peas, carrots and onions topped with golden browned whipped potatoes topped with gravy served with fresh hand cut fries or salad.
TRADITIONAL GALWAY BAY FISH & CHIPS
Irish lager beer battered haddock served with fresh hand cut fries, home made coleslaw and tartar sauce.
SHRIMP & CHIPS
Deep fried breaded shrimp served in a basket with our homemade seafood cocktail
sauce, coleslaw and fresh hand cut fries
STEAK & MUSHROOM POT PIE
Tender braised beef sirloin & mushrooms topped with puff pastry served with your choice of mashed potatoes, fresh hand cut fries or salad.
CHICKEN AND MUSHROOM POT PIE
Chicken and mushrooms braised in Harp lager beer cream sauce with carrots, onions and batch mushy peas topped with puff pastry served with your choice of mashed potatoes, fresh hand cut fries or salad.
THE OCURRY DEVINE
A prime selection of fresh vegetables smothered in our signature homemade curry sauce served over a bed of rice or fresh hand cut fries.
BANGERS BEANS & MASH
Farmer sausages topped with gravy and caramelized onions, served with beans and mashed potatoes.
PAN FRIED MOY SALMON
6 oz. fillet of salmon gently pan-seared, in a white wine lemon pepper cream sauce served over mashed potatoes and seasonal vegetables. Just like you would catch along the banks of the River Moy
THE GANGS OF NEW YORK STEAK MEAL
10 oz of pan-seared New York strip loin coated with cracked black peppercorns topped with smoked bacon, and pan-fried thick onion slices in rich port gravy sauce, served with saute whole button mushrooms and golden crisp fried potatoes on a hot skillet.
IRISH OPOUTINE
Hand cut seasoned fries smothered in our home made curry sauce, mix cheese, crumbled bacon and a drizzle of spicy ranch aioli.
NEW YORK STYLE POUTINE
A full basket of fresh spicy hand cut fries topped with gravy and melted Monterrey jack-cheddar cheese.
THE GIANTS CAUSEWAY POUTINE
A giant portion of hand cut fries topped with Angus minced chili beef, tri-mix cheese, diced peppers, our traditional gravy and onion straws.
YOUR KIDS BURGER
Certified Angus Beef burger served on a bun with fresh hand cut fries.
THE MAC & CHEESE
Delicious and saucy cheese noodles.
CHICKEN FINGERS AND FRIES
Served with plum dipping sauce.
GRILLED CHEESE SANDWICH
Served with fresh hand cut fries.
SAUSAGES & CHIPS
Two Irish sausages served with fresh hand cut fries
SIDE OF FRIES
SIDE OF RICE
SIDE OF GRAVY
SIDE OF ONION RINGS
SIDE OF MASHED POTATOES
SIDE OF CURRY SAUCE
ANY TOPPINGS
BLACK PUDDING (per slice)
WHITE PUDDING (per slice)
TWO IRISH SAUSAGES
Traditional Irish Prime Roast Beef Dinner
with roasted potatoes and buttered vegetables.
Belfast Ham Dinner
with braised Cabbage and boiled potatoes
Roasted Half Rosemary Chicken
served with mashed potatoes and buttered vegetables
0.75 Wings
The best around!
Liver & Onions
topped with smoked
bacon and a reduction of Demi-Port sauce,
served with mashed potatoes and batch peas
Smoked BBQ Pork Back Ribs
served with
fresh hand cut fries and Cole Slaw
Grannys Meatloaf
topped with gravy served
with mashed potatoes and steamed
vegetables
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Recently they have done renovations and improved the interior. In addition they have now started full time meal service, with most of their items home made (especially the pub pies). Dinner by itself is quite reasonably priced however their imported Irish beers can get a little pricy.
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