Great experience!
Great spot for drinks and some pub grub
Eggs Benedict
Country ham on top of a toasted english muffin topped with hollandaise sauce,
served with home-fried potatoes
Eggs Florentine
Spinach & smoked salmon served on top of a toasted english muffin topped with hollandaise sauce
Fried Egg Sandwich
2 fried eggs between toasted buns with crispy bacon, cheddar cheese and sliced tomato, served with home fried potatoes
Two Eggs, any style
Served with bacon or sausage, home fried potatoes and your choice of toast,
Steak & Eggs
6oz striploin grilled to your liking, served with an over-easy egg, bacon or sausage, your choice of toast and home-fried potatoes
French Toast
Subtly sweet, choice of bread, served with fresh seasonal fruit
Toasted Western
Traditionally made brimming with country ham, onions, green peppers, served with home fried potatoes & fresh seasonal fruit
Country Omelette
Ham, mushrooms, onions, green peppers & cheddar cheese served with home fried potatoes and your choice of toast
Woodsman Omelette
Peppers, bacon, sausage, swiss cheese, onions, diced tomatoes, served with home fried potatoes and your choice of toast
Okanagan Omelette
Filled with asparagus a1nd goat cheese, avocado salsa on the side, served with fruit salad & yogurt drizzle and your choice of toast
Kids Brunch
One egg, any style, bacon or sausage, home fries and toast French toast with fruit salad
Toast Choices
Multi-grain, Rye, Brown or Country White
Egg White Omelettes available upon request
Drinks
Wine
Bruschetta
Garlic,Marinated Diced Tomatoes, Basl
Spicy Meatballs
Lean Ground Sirloin Cimmered In A Tomato Coberret Sauce
Assorted Cheese On Crackers
Mini Quiches
Ham Or Opinach
Sausage Rolls
Tender Puff Pastry Wrapped Around Country Causage
Thai Spring Roll
With Opicy Sweet & Sour Sauce
Wings (50)
Blue Cheese And Toasted Walnuts Canape
Crumbled Blue Cheese, Drizzled Bluberry
Caeasar Salad Bowl
Garden Salad Bowl
Greek Salad Bowl
Teriyaki Beef Skewers
Tender Beef Marinated And Grilled On Skewers
Louisiana Crab Cakes
Blue Crab, Cayene, Herbs Creole Mushted Remoulade
Coconut Shrimp
Our Popular Coconrut Laced Chrimp-Opicy Sweet Chillli Dipping Sauce
Chicken Satays
Marinated Tender Chicken Breast On Dimvtive Okeewer In A Sweet Chili Eacu Or Peasnut Sauce
Shrimp Snow Peas
With Cocktail Sacue
Smoked Salmon Canape
On Dark RyeCopera And Cream Cheese
Bacon Wrapped Scallops
Beef Canape
on Multigrain Bread
perogies
Sauteed In Butterz With Bacon And Onions
Quesadillas
Vegetables Or Chicken
Mini Pizza
Assorted Minature Quiche
(85.00 Each Based On 12 People $17.0 each Each based On 25.00 People)
Assorted Sandwich Platter
Assorted Breads (Country White,Multi-Grain, pita
Finger Sandiwich Platter
Same Choice So Above
Deli Platter
Secorted Cdd Cuts Served WithFresh Buno
Fruit And Cheese Platter
Fresh seasonal Fruit Surrounded
Smoked Salmon Platter
With Pumpemickel & White Bread Capers, Dill Sioli
Chilled Jumbo Shrimp Platter
With Cocktail sauce 36 Pieces
Shucked Oysters
Assorted Fajita Wraps
Chicken Beef And Vegetables
Crudites Platter With Dip
Mixed Greens
Salmon Fetuceini
Chicken Parmesan
Stuffed Pork Tenderloin
Romaine Hearts
Napoleon Hoicken
Salmon
Mixed Greens
Shnitzel
Romaine Hearts
Black Dog Striploin
Backed Halibut Papillote
Tomato & Marinated Buffalo Mozzarella
Grilled Ontarlo Rack Of Lamb
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Great spot for drinks and some pub grub
This place though just radiates old hauntings of Ken. Perhaps George, you should do a remodel and clean the place up and make it new. The food is great! Yet, the atmosphere is lacking. I was there last week again for a pint and it does look tired and a tad "weather-beaten". A little spruce up would do wonders.
This is a great neighborhood hang out we found after moving to West Rouge 3 weeks ago. My husband and I love the fact that this pub is walking distance, serves ice cold beer, staff are friendly and serves decent food. I'm not sure how many people walk into a pub and expect Marc Thuet quality food (and Chef Thuet DOES NOT craft all his food himself. His sous chefs and line cooks do. He simply oversees production) but Black Dog lives up to standards set for most gastropubs if not exceed them. Not sure what all the complaints are about but good luck finding a better place to hang out in the area.
I recently took a trip down to the blackdog with my girlfriend on valentines. The only word that really comes to mind is fantastic. I ordered a special off of the valentines menu, while my girlfriend ordered the chicken penne. To say the least the valentines day special was probably one of the better pastas I have ever had with the shrimp and scallops cooked perfectly. My girlfriend also enjoyed her meal, and we both left perfectly content as the meal portions are massive. To cap off this great night the owner himself bought us a slice of cheesecake. The service was spectacular and the food was mouth-watering, and I'm sure we will be eating at the black dog for years to come.
We couldn't agree more and love this place now more than ever. The food is fabulous and the service is top notch. More than it ever was. The previous owner needs to 'keep busy' in his own life and leave this place alone. "Childs" play is a very funny anecdote. We have never been so welcomed and treated so respectfully and warmly. (It's blatantly obvious that everyone else has moved on to a better life than him I guess.) Good job George!! George is a class act. BTW, no one listens to the bad reviews. The 4 of us love this place even more than we did over the last 16 years.
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