Venez déguster un délicieux repas chez Vincent's Spot. Découvrez un menu offrant poulet, agneau et fruits de mer, aux prix de 11$ à 25$ et venez profiter d'une atmosphère décontractée. L'accès est aisé par transport en commun. Les moyens de paiement acceptés sont Interac, American Express, MasterCard et Visa.plus...Plus de texte
Breaded veal topped with mozzarella cheese & tomato sauce
22,50 $
Veal Sorrentina
veal topped with eggplant, mozzarella cheese & tomato sauce
22,50 $
Veal Marchant Du Vin
Veal sauteed with Marsala wine & mushrooms
22,50 $
Veal Cordon Bleu
Veal stuffed with prosclutto ham & cheese topped with red wine sauce & Mushrooms
23,50 $
Petti Di Pollo La Parmagiana
Tender chicken breasts topped with mozzarella cheese & tomato sauce
22,00 $
Petti Di Pollo La Piccata
Tender chicken breasts sauteed with white wine & lemon sauce
22,00 $
Orange Roughy
Golden sauteed orange roughy in butter & white wine served with lemon sauce
24,50 $
Atlantic Red Salmon
Salmon sauteed in butter & white wine served with lemon sauce
Shrimps Mediterranean
Butterfly shrimps served with white wine & garlic sauce
25,00 $
Lobster Tails Seven Seas
Two lobster tails baked in white wine, lemon and garlic sauce
41,50 $
New York Sirloin
12 oz. strip loin, charcoal broiled
26,50 $
Pepper Steak
sauteed strip loin with red wine sauce & coarse pepper
26,50 $
Lamb Chops
French cut and charcoal broiled
32,00 $
HOUSE SPECIALITY MENU - Vincent's Spot
Veal Villeroy
"Veal sauteed with a white wine cream sauce & mushrooms All Entrees include: Garlic bread, clams oreganatto, ceasar salad, dessert and coffee"
22,50 $
Side Order of frogs legs grenoblise
Frogs legs sauteed In butter, white wine, lemon and garlic
9,95 $
BEVERAGES MENU - Vincent's Spot
Drinks
"Cocktails, Spirits, Gin, Rye, Scotch, Rum, Vodka, Liquors, Apertifs and Vermouths, Sherry, Ports Red or White Imported House Wine, Red Wine, White Wine, Rose Wine, Champagne and Sparkling Wine, Beer, Tea or Coffee, Soft Drinks, Milk, Mix with Drinks"
I loved my first visit to Vincent's Place!
The food is plentiful and delicious, and served in such a classy atmosphere. The staff are delightful, so friendly and warm you feel like family!
The decor is very interesting as you find an old world charm with splashes of oddity. The oddity being the fascinating portraits painted by Vincent him self of his regular customers back in the day.
Went there about a year ago and it was pretty good!
Had the veal and chicken and both were tasty. Service was great and the staff were friendly.
I said maybe to going again because although I liked it, something kinda made it not the best experience. Maybe I just didn't like the layout of the place or something. For sure worth a try though!
JJ
TALK ABOUT YOUR HIDDEN GEMS AND HOLE IN THE WALL PLACES. LITERALLY THIS IS A LITTLE SIDE RESTAURANT ON KINGSTON ROAD THAT YOU WOULD MOST LIKELY PASS UP. BUT DONT!
THE ATMOSPHERE IS ALL DARK WOOD AND DIM LIGHTING. KINDA REMINDS ME OF THE OLD SCOTT HOUSE BACK IN THE 80'S. DECOR IS SIMPLE AND APPEASING TO THE EYE. BUT THE REALLY GOOD STUFFF IS THE FOOD. THE FOOD OH LAWDY THE FOOD. I HAVE ATE HERE AT LEAST A DOZEN TIMES IN THE LAST 3 YEARS AND NEVER ONCE HAVE BEEN DISAPPOINTED. VEAL TO DIE FOR AND ORANGE ROUGHY FISH THAT IS SO FLAKEY AND TENDER. STAFF ARE SUPER GREAT AND ATTENTATIVE. NO JUDGING HERE OR SNOBBERY HERE. JUST GOOD FOOD IN A GREAT FAMILY PLACE. I HIGHLY RECOMMEND THIS FOR A ROMANTIC DATE AS THE AMBIENCE CAN DEFINITLEY SET THE MOOD.
NOW WHAT WILL RREALLY GET YOU IS THE PRICE. FOR $24 YOU GET A APP OF A STUFFED AND BAKED CLAM. YOUR CHOICE OF ENTREE AND A DESSERT. i PROMISE YOU WILL BE FULL AND LOOKING TO TAKE HOME A DOGGY BAG. GO HERE AND EXPERINCE ONE OF SCARBOROUGHS TRULY HIDDEN GEMS!
Service and atmosphere is top notch. Really excellent.
Food is not amazing, the fixed menu makes it hard to go back because you will get mostly the same thing every time.
My husband and I have been visiting Vincent's Spot for well over 35 years. Even before we were married in 1976. We remember the first year it opened and Vincent served the meals! My husband raves that it is THE BEST STEAK anywhere and we have eaten all over the world, including the best resturants in Toronto and New York City. We feel like we are coming home to a great home cooked meal at a reasonable price. Love it, keep up the great work John and Helen.
