Corrado's Restaurant & Bar

Poor restaurant overall. Food was not good at all.... just because it’s pasta and pizza doesn’t make it Italian. Decor was very old and dingy. Service was mediocre. Would not recommend.

Disappointed!

Business must be so good at Corrado's that they don't need or want mine. I had booked for a party of 8 for Easter Sunday and when I called back asking if it would be okay to bring a cake as it was a birthday celebration, I was told there would be a slicing charge of $1.95 per person.I was surprised and asked to speak to the manager and I was told the same. I said that I would probably spend $150 - $200 including drinks but he still insisted there would be a charge regardless.When I hesitated with a reply I was asked if I wanted to cancel my reservation. I said not yet but I have done so since. I will never visit this establishment again with such arrogant people managing. The manager also said that if he allowed outside food (cake) others would be bringing there own steaks. Unreal! I now have reservations at Milestones where I will spend more than at Corrado's so money was not my concern. P.S. I'm allowed to bring my own cake. NB

How many chances?

Went to corrados last week against my better judgement . Should have known from previous experience the food here is mediocre at the best of times. Have been giving this place the benefit of the doubt since they Opened but last week was truly the final straw. Food was undercooked & tasteless sometimes it's just been cold and undercooked ! How many chances do they need to get it right ? Enough is enough

Went here on a rainy sunday, deck looked nice, we were unable to use it. Very solid restaurant, food was high quality and service was prompt. Not particularly memorable however.

Great atmosphere, bland food

My wife and I followed a recommendation from a friend to visit. For the first twenty minutes, we were very impressed. The decor is great, spacious. The server was attentive and prompt - a huge bonus when you have two two year olds. Once the food started to arrive, my experience started to dwindle. The buns were not fresh. The bruschetta was heavy, not light and refreshing as it should be. Also. It was serve on the same buns as we're given to us for free - not cool. My chicken carpaccio dish tasted very strange. The gravy/sauce had an overwhelming taste of walnuts. I left the plate half empty. Overall, the food lacked flavor and I won't be rushing back. I might return to try the pizza. I wish I could have been more thrilled by the food, because I thought I had found a great restaurant.